The Shaw’s Dozen

We are proud to launch The Shaw’s Dozen, our new Oyster Bar interview series! Over a dozen of oysters, Bill Nevruz, Executive Partner of Shaw’s, chats with friends, tastemakers, and industry insiders about what inspires them, their career and even get a Pearl of Wisdom of the guest’s personal advice.

Episode 1: Nikki Chuminatto

From mornings on 101.9 The Mix to afternoons at Shaw’s Oyster Bar, Nikki Chuminatto is a familiar face around here. Nikki shares how she got her start in radio, her most embarrassing moments on-air, her Shaw’s favorites, and more.

Episode 2: Maxwells Trading Chef Partner Erling Wu-Bower

Things Chef Erling Wu-Bower loves about Shaw’s: Jumbo Shrimp Cocktail and Oysters on the Half Shell
Things Shaw’s loves about Chef Erling Wu-Bower: his thoughtful perspective and his deep love for the Chicago restaurant scene.

 

Episode 3: Matt Rodrigues

We had the best time hanging out with Matt Rodrigues, 2x Emmy Winning Host and Executive Producer of NBC Chicago Today and Matt in the Morning. Matt shares his take on Chicago’s incredible food scene, plus the story behind his lifelong love of food.

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